21 North St., Medfield Mass Open 7 Nights for Dinner at 4:30 508.359.4100 (No Reservations)

NoshGastropub

NoshEat

Your place to gather in an unrefined, social space over kick-ass food and drinks.  We are a bar centric gastropub, serving, honest American food in Medfield’s nostalgic old post office.

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STARTERS



Yukon Gold Chips & Dip: 6.75
French onion cream cheese / chive crema / parsley / breadcrumbs
Organic Greens Salad: 8.50
cherry tomato / thin carrots / cucumber / 8 year old aged balsamic vinaigrette
Kale Caesar: 8.75
local Agora Farms organic baby kale / red quinoa / parmesan croutons
Salt-Smoked PEI Mussels: 14.25
lemon beurre blanc / big herbs / torn crostini / chervil
Jonah Crab Rangoon: 13.75
house-made duck sauce / Boston dock lump crab meat / goat cream cheese / wonton wrapped
Lettuce "Wraps": 8.25
sesame lo mein noodles / crunchy veg / Thai herbs / peanut sauce
Tuna Poke: 13.50
organic puffed brown rice / Old Bay spicy mayo / baby frisee / watermelon radish / citrus chili marinade
Calamari Rings: 13.50
kalamata aioli / arugula / red chili pepper

FOOD TRUCK TACOS



Crispy Shrimp Tacos: 4 for $14
spicy tartar / pineapple slaw
Lime-Spiked Rice & Black Bean Tacos: 4 for $10
smoked scallion crema / pico de gallo / herbs
Pork Carnitas Tacos: 4 for $12
pineapple corn pico / cotija cheese / smoked paprika crema

SANDWICHES & BURGERS



The “OH S#%T” Burger: 16.50
our signature house blend (New England grass fed beef, wagyu, and chuck) / cheddar / American / bacon aioli / caramelized onion / mesquite ketchup / potato bun / fries
House Blend Burger: 13.50
our signature house blend (New England grass fed beef, wagyu, and chuck) / lettuce / tomato / sesame seed bun / fries
Black Bean Burger: 14.25
bell pepper / charred corn / lime / alfalfa sprouts / chipotle aioli / sesame seed bun / fries
Crispy Chicken Sandwich: 14.75
free range, double-breaded chicken breast / provolone cheese / lettuce / tomato / smoked scallion avocado aioli / sesame seed bun / fries
Crack Bacon BLT: 14.50
candied bacon / lettuce / green tomato / insanely good black garlic mayo / fries
Hazemaker Burger: 18.50
our signature house blend (New England grass fed beef, wagyu, and chuck) / Bayley Hazen blue cheese / bacon / red onion jam / 8 yr. old balsamic dijonnaise / sesame brioche bun

ENTREES



Mac 'n' Bolo: 14.50
blonde bolognese / cavatappi pasta / liquid gold mornay / pecorino / herbs
Chicken Ballotine: 18.50
rye stuffing / herb gravy / cipollini onion candy / O.G. cranberry sauce
Pan Seared Salmon: 22.50
wild greens / tarragon / parsley / baby kale / capers / dill white wine butter sauce
Monkfish Cioppino: 23.25
saffron tea / mussels / calamari / crab / root veg / rouille slathered torn crostini
Steak Frites: 24.25
marinated prime skirt steak / signature steak butter / aleppo spiced fries / dressed greens

 

PhantomNosh & Grog on Phantom Gourmet

 

NoshEat

nosh /näSH / (informal) noun: food “she got all kinds of nosh at the market”; verb: 1) to eat food enthusiastically “nosh to your heart’s content”  2) to snack;  slang “to nosh on”

We are open every night starting at 4:30 – no reservations

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Open for Drinks & Dinner 7 Nights a Week Starting at 4:30pm 508.359.4100 - We welcome guests on a first come first served basis – no reservations. / 21 North Street, Medfield Mass